Walk a mile in my underpants

For the record, dog mud wrestling: not that fun. (more…)

I have a cold. It’s annoying. I’ve burned through enough Kleenex in two days to wipe the noses of an entire army. (assuming the army had runny noses.) (more…)

Everybody who’s ever had a puppy thinks that their puppy is the cutest puppy ever. But the thing is, they’re all wrong. My puppy is far cuter. Everyone else’s puppies are crap.

The thing they don’t tell you about getting a puppy is that you start to spend a disproportionate amount of time worrying about dog poop. (more…)

Lewis Black on being a writer: (more…)

I made Jamie Oliver’s “Working Girl’s Pasta” last night. “Pasta Puttanesca,” as Jamie explains, is Italian for “Whore’s pasta.” Though he’s not really sure why: “Maybe it’s because the dish was cooked very quickly, with no effort involved, or maybe it’s something the local prostitutes used to eat at home - who knows?!.” (more…)

See, the thing about this blog is that I never have anything to say on it.

It’s just kind of sitting here in cyberspace oblivion with no clear direction or purpose. It doesn’t know what it wants to be. It’s just THERE. Hoping someone will notice it. And appreciate it. It wants to be something more. But it doesn’t know how to get there.

I think in a lot of ways, we are all a bit like my blog.

I don’t have anything to say. Just haven’t posted anything for awhile. So, I thought that I should write and let you know that I’m chewing gum right now. (more…)

Haven’t posted one of these for awhile. (more…)

Just made the Frank Stitt Grilled Steak with Watermelon Relish recipe that I’ve been drooling at since June. Turned out pretty good, although I could’ve picked a better watermelon (wasn’t quite ripe enough) and I think it might do better with a different cut of meat. Maybe a NY Strip or something with a little stronger punch. The flank steak was ok, but I the relish was a little strong for it. Dessert, on the other hand, was perfect. Ice cream sundae with grilled pineapples and banannas. Only thing that would have made it better would’ve been some butterscotch…

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